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The Duck & The Peach

Inspired by fresh, laid-back Northern California cuisine with a dose of cozy New England comfort, the duck & the peach is a New American concept located in the heart of DC’s Capitol Hill neighborhood. The culinary team is led by Kat Petonito, pastry team by Rochelle Cooper and Wines by Danya Degen.

DUDE VETTING NOTE: For details on the specific precautions this restaurant takes to minimize the risk of cross-contamination, please download the Gluten Dude app.

300 7th Street Southeast, 20003
(202) 431-1913
https://www.duckandpeachdc.com/

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