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Tandem Bakery & Cafe

At Tandem, we believe conscious food choices mean valuing the health of our customers, our community, and our planet. Everything we make is gluten-free and produced in our dedicated gluten-free facility. We are also proudly vegan, we use no animal products in our baking and we source only plant-based ingredients. Additionally, we prioritize local and seasonal ingredients and we purchase fresh fruit and produce from small-scale Montana farmers whenever possible. *Thanks @Summer for the suggestion!

Download Gluten Dude to see ALL of the restaurants, plus enjoy the following benefits the app has to offer:

  • EVERY restaurant is recommended AND vetted for cross-contamination practices, so you can finally relax and enjoy meals out with friends and family.
  • Instant notifications for new celiac-vetted restaurants in your chosen areas, so you never miss out on fresh dining options wherever you go.
  • Customizable safety filters to match your personal comfort level, putting you in complete control of your dining choices.
  • No fast-food restaurants - period. Because we understand their high cross-contamination risks aren't worth taking.
  • Gluten-free options at 100+ international airports, making travel stress-free from takeoff to landing.
  • Exclusive discounts from 50+ trusted gluten-free brands, delivering savings and safety right to your door.
  • 17,000+ locations worldwide that sell 100% gluten-free beer, which means enjoying a cold one wherever your travels take you.
  • A vibrant forum with thousands of comments, which means a supportive community is always there for you when you need it.
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