Shaya restaurant combines Israeli staples with Southern flavors and modern techniques, striking a balance between innovation and tradition. The contemporary menu reflects the ongoing evolution of Israeli food and celebrates the abundance of Louisiana. Shaya highlights seasonal, responsibly and locally-sourced ingredients. Many of the dishes on the diverse menu are meant to be shared and enjoyed throughout many courses.
DUDE VETTING NOTE: For details on the specific precautions this restaurant takes to minimize the risk of cross-contamination, please download the Gluten Dude app.