Poensgen

Feasting without compromise despite a gluten-free diet? In our craft business we make gluten-free pastries that simply make you happy: no frills. But with lots of love. From airy, fresh rolls to golden-brown bread and fluffy, sweet waffles. And because we think that gluten-free baked goods should look, smell and taste like conventionally produced ones, we do too. As simple as that. We produce all our baked goods ourselves, without exception. From our own gluten-free flour and controlled raw materials, this is how we safely rule out contamination. But control is better! And because your health is important to us, we regularly have our delicacies checked and confirmed by a recognized laboratory to ensure they are gluten-free. So you can enjoy with a clear conscience. Thanks @Jean for the suggestion!