H.U.G Bageri

We are two entrepreneurs Mette Marie Sarbo (self-taught baker, bread connoisseur and former founder of Tante T) and Kathrine Rosamunde (self-taught baker, bread gourmandice and high school teacher) who together have created a 100% gluten-free and organic baker: HUG bakery. The word of mouth embraces 2 important elements in our bread. It’s H elt U den G luten AND we’ve given it a good loving English HUG on the road before you venture further into life with our exclusive and handmade eco baked goods in hand. Historically, baking has been a gathering place for women and a way to share knowledge while caring for one another. HUG bakery is a place where you can quickly and easily pick up bread and take care through nutritious and rustic bread for yourself, your friends and family. **Thanks to @MichaelDrejer for the suggestion.