Pizza pies and craft beer are what we do best! At Flour & Barley ‘ Brick Oven Pizza you’ll find a traditional pizzeria eatery complete with Italian-American favorites to fit modern tastes. Brought to life by local Las Vegas entrepreneur, Billy Richardson, Flour & Barley stokes fires and taste buds with a focus on local flavors at its location in Las Vegas at The LINQ Promenade. Flour & Barley’s creative menus include brick oven-style pizzas made with whole milk mozzarella and a dynamic selection of toppings; plus Italian-inspired appetizers, pasta dishes, salads and a seasonal selection of entrees.
DUDE VETTING NOTE: For details on the specific precautions this restaurant takes to minimize the risk of cross-contamination, please download the Gluten Dude app.