Delicious food prepared from seasonal, fresh ingredients. Well-crafted cocktails and thoughtfully-selected wines and beers. Lunch and dinner specials change daily. Menu has certain items labeled GF such as salads, oysters, chowder, side vegetables and polenta, vegan shepherd’s pie, and an assortment of sandwiches and burgers that can be made with GF bread/bun.
DUDE VETTING NOTE: For details on the specific precautions this restaurant takes to minimize the risk of cross-contamination, please download the Gluten Dude app.