Chicheria Mexican Kitchen brings a fun, fresh, and vibrant Baja Mexican dining experience to The Works in Atlanta’s Upper Westside. Indulge in our hand-pressed, blue corn tortillas made fresh daily, sip on hand-crafted margaritas, and experience the magic of our Baja-inspired menu created by Bravo TV’s “Top Chef”� alum Whitney Otawka and Executive Chef Miguel Villamil. Our menu is 100% gluten-free. *Thanks @kkral for the suggestion!
Chicheria Mexican Kitchen
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