Le Thai showcases Chef Dan Coughlin’s famous short rib fried rice and 3 color curry (a blend of red, yellow and green curry’s), homemade Thai noodle soup and always fresh signature waterfall sauce. Le Thai will also offer a daily-weekly special board along with a traditional Thai menu inspired by Dan’s Thailand-born mom and grandma.
DUDE VETTING NOTE: For details on the specific precautions this restaurant takes to minimize the risk of cross-contamination, please download the Gluten Dude app.