Since 2001 we’ve been combining the best local ingredients to create delicious farm to table food.Our recipes reflect our belief that by making Local, Organic, Seasonal, or fresh ingredients our first choice whenever possible that we are serving the absolute best food to our guests. We serve breakfast, lunch, and dinner all day. Our specials change every two weeks.
DUDE VETTING NOTE: For details on the specific precautions this restaurant takes to minimize the risk of cross-contamination, please download the Gluten Dude app.