Duke’s Kitchen creates gourmet comfort foods and artisan sandwiches utilizing sustainable ingredients from local farmers and producers. We know it is our responsibility to be transparent with where the food we serve comes from. Food should not only be responsibly sourced, but should also be healthy for our community, the environment, and your health. Duke’s bar features over 100 different craft brews and Belgian ales all hand selected by Thomas Dycha, Duke’s longtime Beverage Director. All of our beers are carefully chosen to pair with not only our locally sourced cuisine, but to also appease the most discerning of palates. Check out our beer menu below.
DUDE VETTING NOTE: For details on the specific precautions this restaurant takes to minimize the risk of cross-contamination, please download the Gluten Dude app.