DiVino has become one of Hong Kong’s most popular hangouts since it opened in 2003, with its relaxed and comfortable atmospheres and service by friendly staff. Using a constantly changing assortment of traditional Italian ingredients, Corporate Chef of DiVino Group, Chef Michele Senigaglia introduces the latest craze that sweeps through Milan ‘ a focus on more casual enjoyment of a wider variety of delicate dishes. In other words, dining that is ideal for sharing with friends.
DUDE VETTING NOTE: For details on the specific precautions this restaurant takes to minimize the risk of cross-contamination, please download the Gluten Dude app.