BienMeSabe is the first Venezuelan Restaurant in Chicagoland. We offer an authentic and unique Venezuelan cuisine created by our Venezuelan Chef. From exquisite cuts of tender meats slowly cooked, to exotic gluten free corn based products such as Arepas, Cachapas, Empanadas and Patacones, BienMeSabe delights your senses with our mouth-watering South American food. The dishes we bring to your table are based on old family recipes. You’ll find that our freshly made juices, distinctive appetizers, and homemade desserts will give you plenty of delicious options to explore on your culinary adventure.
DUDE VETTING NOTE: For details on the specific precautions this restaurant takes to minimize the risk of cross-contamination, please download the Gluten Dude app.