A real oasis for any celiac in the area or not, the Bacio di Cioccolato pastry shop is passionately dedicated to the creation of completely gluten-free products. Each prepped food item is treated with extreme detail and caution by qualified staff with a deep knowledge of the problems related to celiac disease, and therefore meticulously avoids any contamination by churning out brioches, buns, and cakes daily in a sterile and 100% safe environment. The restaurant was created to give the possibility to those who must follow a gluten-free diet, to be able to consume dishes of all kinds while enjoying the same quality of traditional products. At Bacio di Cioccolato every celiac can forget the dry and inelastic textures of the classic gluten free doughs and enjoy all the softness and fragrance of our cream cakes, focaccia with fresh tomatoes, and rotisserie specialties at any time of the day. Thanks @lysbeth for the suggestion!
Bacio di Cioccolato
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